This tasty little number packs a punch with a beautiful blend of South Korean inspired ingredients. Our Kimchi is a very well balanced ferment, surprisingly versatile and very addictive.
Cabbage*, Organic Carrots, Daikon Radish*, Spring onion*, Organic Ginger, Hand Peeled Local Garlic, Chilli, Organic Panela, Organic Cayenne Pepper, Murray River Salt*
With eggs in the morning, through a salad, with a baked potato or in an indulgent cheese toastie.
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