This exceptional craving-curber features a gooey salted caramel centre wrapped in a heavenly coconut-mylk based whyte chocolate coating. Perfectly finished with some delightlly crunchy cashew nuts sprinkle on top. This perfectly balanced sweet-yet-salty flavour will 1000% leave you wanting... more!
Plant-based, gluten free, palm oil free, vegan-friendly, no artificial colours or flavours, Aussie born, made and owned!
Our extra creamy and delicious whyte coconut-mylk based chocolate is a premium, plant-based and vegan-friendly alternative to traditional dairy-based white chocolate.
Organic Coconut, Organic Brown Rice Syrup, Whyte Chocolate (20%) (Cocoa Butter, Sugar, Prebiotic Tapioca Fibre, Chicory Root, Coconut Mylk Powder, Sunflower Lecithin, Natural Vanilla Flavour), Cashews, Cashew Butter, Pure Canadian Maple Syrup, Sunflower Oil, Natural Caramel Flavour (<0.5%), Sea Salt (<0.5%), Peanuts.
Contains: PEANUTS & CASHEWS.