Our organic beef sausages are made using only the finest quality ingredients. They are available through supermarkets and are guaranteed to be free from soy, wheat, processed vegetable oils and allergens such as eggs, gluten and dairy. Anyone who enjoys beef sausages will give them the thumbs up!
Cleaver's beef sausages have the following qualities:
Certified Organic
Grass Fed and Finished
High Animal Welfare
Australian Raised
No Antibiotics
No Added Hormones
No Synthetic Chemicals
No GMOs
No Artificial Preservatives, Colours or Flavours
Gluten Free
They are succulently sustainable!
 
INGREDIENTS:
Organic Beef (80%), Organic Carrot, Organic Rice Flour, Organic Tapioca Starch, Organic Sautéed Onion, Australian Sea Salt, Organic Garlic, Organic Spices, Organic herbs, Yeast Extract, Vinegar powder. Natural Casing (Hog).
INGREDIENTS:
Organic Lamb (82%), Water, Organic Rice Flour, Organic Tapioca Starch, Salt, Organic Garlic, Organic Onion, Organic Spices, Organic Herbs (Inc. Rosemary (0.2%), Mint (0.1%)), Fruit & Spice Extracts, Organic Sugar. Natural Casing.