Pane Casereccio

Your artisanal gluten-free sliced bread
Our rustic and artisanal sliced bread, with buckwheat and a strong sourdough taste, will instantly remind you of a traditional bakery. Its open crumb texture and golden crust make it the perfect companion for any meal, sandwich, or snack.
 
Ingredients:
Maize starch , water , sour dough (rice flour, water) 14% , buckwheat flour 8% , rice flour , rice syrup , vegetable fibre (psyllium) , rice starch , sunflower oil , soya protein , sorghum flour 2,1% , thickener: hydroxypropyl methyl cellulose ; yeast 1,8% , salt , sugar .
 
LACTOSE-FREE. WHEAT-FREE.