These organic capers are extra large and marinated in delicious extra-virgin olive oil and sunflower oil instead of salt water, as is often done. And you can taste that difference! Capers are tasty to finish a salad, in sauces, dressings and in pasta.
 
How to use it
Delicious over salads and pasta, or ground with pesto or tapenade.
How you keep it
After opening, store in the refrigerator until the expiration date.
 
With extra virgin olive oil 
Extra rich taste
Spicy and fresh, a little sour
Large and meaty
Savoury addition to your salad or pasta
 
Ingredients
70% capers* (Turkey), 15% extra virgin olive oil* (Italy), sunflower oil*, wine vinegar* (Italy), sea salt (Italy)
* = from organic farming ° = RainForest Alliance certified